I need A slice of each of these before I die. So far thats all I have on my Bucket list but hey, its a start.

“Have you ever seen a cake so scandalously-indulgent that it makes your heart wrench and your mouth water at the same time? I scoured the web for the cakes that are so good, they should be made illegal, and here’s what I found. In No Particular order:”

1. This Glorious Piñata Cake

Spotted on: Claire K Creations

What’s a party without a piñata? This wacky cake creation is filled with more chocolate than you can shake a stick at.

2. A Banana Split Birthday Cake

Spotted on: alanabread

 With this inspired creation you never again have to make a decision over whether to choose cake or a banana split for dessert.

3. Beer-smuggling Cakes

Spotted on: Santie Athina

 Move over, beer bread and make way for beer-infused chocolate cake complete with cream cheese and a caramel drizzle.

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 Slices of Swiss roll wrapped around a Bavarian cream filling so rich it makes Richard Branson look penniless.

5. This Oreo Cookie Cake

Spotted on: i am baker

 Attention all Oreo fanatics; this sponge-less cake is made with a slab of chocolate chip cookie dough with a layer of Oreos nestled between the crevices.

6. These Flaming Cupcakes

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 Don’t call the fire brigade just yet; these chocolate-heavy cupcakes are meant to be served flaming.

7. Peanut Butter Cookies Pretending to Be Cakes

8. A Cheesecake Concealing Cookie Dough

Spotted on: The Girl Who Ate Everything

 Prepare for chocolate chip overload with this cheesecake filled with nuggets of choc chip cookie dough and a choc chip cookie base

9. This Red Velvet Heritage Cake

Spotted on: Sprinkle Bakes

 Buttermilk-moistened, hand-carved sponge, cream cheese icing and a coating of fluffy cake crumbs make it one of the naughtiest red velvets yet.

10. And Guinness Chocolate Cake

Spotted on: Little Box Brownie

Packed with malted Guinness flavour and whipped cream, then topped with a generous tumble of berries and cherries. The only thing left would be to smother the entire thing with ganache until it’s dripping from the sides.

from foodnetworkuk