Jovel in The Outdated Archive March 14, 2010 32 Words Cooking Rosemary Lamb Stew As I’ve said before, I’m a pretty good cook if i do say so myself! this is my rosemary lamb stew with farmhouse dumplings and mushrooms. Perfect for the cold winter no? Share this:TwitterFacebookTumblrLinkedInLike this:Like Loading...
Mmmmm! Pulsey when u gonna have us all round for dinner?
LikeLike
in a fortnight! 😀
LikeLike