Pulsey Style Salad

its been a while since putting any of my masterpieces up, but for all the newcomers: I cook, REALLY well at that! (Can you hear that? Its the Sound Of a man blowing his own trumpet!!)

Here we have a shrimp and green leaf salad, topped with halloumi cheese, diced streaky bacon and caesar Dressing, with some granary bread topped with garlic and herb roule cheese.

bon appi bloody tite!

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